Turkey and Veggie "Meatloaf" Muffins

I. HATE. MEATLOAF. 

For real. So when a friend introduced me to "skinny meatloaf muffins", I was skeptic. But now I've been making them for years. I've made a few adjustments and this is what I have found works (and tastes!) the best. :) 

Sausage & Veggie Casserole

I've been doing a lot of meal prepping lately. I make egg muffins almost weekly and this just seemed much easier. I was able to bake it all together, then just slice pieces out (more like a quiche) and not have to worry about washing a nasty muffin pan! 

Broccoli Frittata

I made this amazing Broccoli Frittata for supper tonight. At only 220 calories per serving, you'll probably want/need to add a side dish. I had turkey smoked sausage, but I think a great big garden salad with be the perfect choice.

Sunrise Sausage Bake

Hello, I am Kakie, Rachael and Melissa's mommy.  I have always enjoyed cooking and recently have found a new interest in experimenting with recipes.  I'm even canning!  I made this recipe for my hubby and the guys at his work, it went over so well that they even offered to pay me to make it!  Rachael asked us to babysit her Nugget, the boy wonder, last night and I offered to make it for breakfast today.  She liked it enough that she asked me to post it here.  The recipe falls under my family legacy on recipes......looks difficult, but in fact?  Easy, easy, easy!  Enjoy! Oh, FYI, this freezes and reheats extremely well.

Cauliflower Rice

FINALLY, healthy rice!!

Now don't read the title and think this is anything like rice. It's not. The first time I made it, I was super duper disappointed. Basically, it's a loose interpretation of rice. It's spanish flavored, it's a little close to the same size and it compliments mexican style food well.

Dill Chicken

I made this not too long ago and got A LOT of questions on how to make it. So ... here goes!